Latte Cheesecake Bars Recipe

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Latte Cheesecake Bars
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Ingredients:

Directions:

  1. Heat oven to 350°F Combine all crust ingredients in small bowl. Break Graham crackers into broken pieces and put in a food processor, add cinnamon and melted butter. Press onto bottom of ungreased 13x9-inch baking pan.
  2. Combine 2 tablespoons whipping cream and coffee granules in small bowl. Let stand 5 minutes or until coffee dissolves.
  3. Combine cream cheese and sugar in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add coffee mixture, eggs and vanilla. Beat, scraping bowl often, just until combined. Pour over crust. Bake for 20 to 25 minutes or until center is nearly set. Cool on wire rack 1 hour.
  4. Place 1/3 cup whipping cream in 1-quart saucepan. Cook over medium heat until whipping cream almost comes to a boil (1 minute). Remove from heat. Stir in chocolate chips until melted. Spread over cheesecake. Refrigerate until chocolate sets, about 1 hour. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.28 Kcal (1575 kJ)
Calories from fat 273.21 Kcal
% Daily Value*
Total Fat 30.36g 47%
Cholesterol 148.8mg 50%
Sodium 68.44mg 3%
Potassium 70.08mg 1%
Total Carbs 24.63g 8%
Sugars 20.58g 82%
Dietary Fiber 1.5g 6%
Protein 4.49g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 406.43 Kcal (1702 kJ)
Calories from fat 295.09 Kcal
% Daily Value*
Total Fat 32.79g 47%
Cholesterol 160.72mg 50%
Sodium 73.92mg 3%
Potassium 75.69mg 1%
Total Carbs 26.6g 8%
Sugars 22.23g 82%
Dietary Fiber 1.61g 6%
Protein 4.85g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 1.1mg 6%
Calcium 39.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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