Directions:
- Fry meat until brown (if using sausage, fry in seperate skillet);drain and rinse under hot water to get rid of excess fat.
- Put back in skillet and add eggs,parsley,oregano, and 3 tbsp.
- Parmesan cheese.
- Fry until eggs are cooked.
- In seperate pot add onion,garilc,tomatoes,parsley,ba¸Y peppers (if using),wine,beef boullion,tomato paste,brown sugar (1/tbsp. to start),salt,pepper,mushrooms, and 1/4 cup parmesan cheese.
- Add beef (sausage also if using).
- Bring to a boil,reduce heat, cover and simmer 3 to 4 hours.
- After about 1 hour taste sauce, you should be able to taste a hint of brown sugar.
- If not add 1 to 2 tbsp.
- More.
- Keep checking over simmering time until you can JUST taste sugar adding more if needed.
- When ready to layer add hot water to cottage cheese to make a little runnier (this will enable you to spread it more easily).
- Layer as follows: sauce, 5 noodles, mozza cheese, cottage cheese, sauce, noodles, mozza cheese, and sprinkle parmesan cheese over mozza if desired.
- Bake in 350* oven for approximately 45 to 60 miutes.
- Or until cheese is golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.1 Kcal (1060 kJ) | ||
| Calories from fat | 167.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.62g | 29% | |
|---|---|---|---|
| Cholesterol | 67.32mg | 22% | |
| Sodium | 346.54mg | 14% | |
| Potassium | 275.15mg | 6% | |
| Total Carbs | 5.93g | 2% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 13.9g | 28% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.9mg | 5% | |
| Calcium | 117.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 191.02 Kcal (800 kJ) | ||
| Calories from fat | 126.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.05g | 29% | |
|---|---|---|---|
| Cholesterol | 50.8mg | 22% | |
| Sodium | 261.53mg | 14% | |
| Potassium | 207.66mg | 6% | |
| Total Carbs | 4.47g | 2% | |
| Sugars | 3.14g | 17% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 10.49g | 28% | |
| Vitamin C | 2.4mg | 5% | |
| Iron | 0.7mg | 5% | |
| Calcium | 88.6mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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