Directions:
- Combine all dressing ingredients.
- Fold all remaining ingredients into the dressing.
- Chill before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 748.42 Kcal (3133 kJ) | ||
| Calories from fat | 417.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.34g | 71% | |
|---|---|---|---|
| Cholesterol | 176.24mg | 59% | |
| Sodium | 2381.78mg | 99% | |
| Potassium | 730.84mg | 16% | |
| Total Carbs | 44.75g | 15% | |
| Sugars | 9.37g | 37% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 39.8g | 80% | |
| Vitamin C | 39.5mg | 66% | |
| Iron | 3.5mg | 20% | |
| Calcium | 53.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 231.31 Kcal (968 kJ) | ||
| Calories from fat | 128.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.32g | 71% | |
|---|---|---|---|
| Cholesterol | 54.47mg | 59% | |
| Sodium | 736.11mg | 99% | |
| Potassium | 225.87mg | 16% | |
| Total Carbs | 13.83g | 15% | |
| Sugars | 2.9g | 37% | |
| Dietary Fiber | 0.34g | 4% | |
| Protein | 12.3g | 80% | |
| Vitamin C | 12.2mg | 66% | |
| Iron | 1.1mg | 20% | |
| Calcium | 16.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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