Countryside Pasta Salad Recipe

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Ingredients:

Serving

4 cups shell pasta, cooked
2 (14 1/2 oz) cans diced tomatoes with garlic and olive oil, well drained
4 slices bacon, cooked and crumbled
1/4 cup green onion, sliced
1/4 cup red bell pepper, diced
1/4 cup yellow bell pepper, diced
1/2 cup mozzarella cheese, diced
1/3 cup fresh basil, chopped
1/2 cup balsamic vinaigrette
salt and pepper

Directions:

In a large bowl combine pasta, tomatoes, bacon, onions, peppers, cheese, and basil. Drizzle with the dressing and toss until thoroughly mixed. Season with salt and pepper to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	450.86 Kcal (1888 kJ)
Calories from fat	155.62 Kcal
		% Daily Value*
Total Fat	17.29g	27%
Cholesterol	107.32mg	36%
Sodium	1509.35mg	63%
Potassium	312.12mg	7%
Total Carbs	45.2g	15%
Sugars	2.89g	12%
Dietary Fiber	0.57g	2%
Protein	27.46g	55%
Vitamin C	17.7mg	30%
Vitamin A	0.4mg	13%
Iron	9.4mg	52%
Calcium	110.5mg	11%

Amount Per 100 g
Calories	163.96 Kcal (686 kJ)
Calories from fat	56.59 Kcal
		% Daily Value*
Total Fat	6.29g	27%
Cholesterol	39.03mg	36%
Sodium	548.9mg	63%
Potassium	113.51mg	7%
Total Carbs	16.44g	15%
Sugars	1.05g	12%
Dietary Fiber	0.21g	2%
Protein	9.99g	55%
Vitamin C	6.4mg	30%
Vitamin A	0.1mg	13%
Iron	3.4mg	52%
Calcium	40.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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