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Land of Milk and Honey Bread Recipe

Land of Milk and Honey Bread Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 cup graham flour
1 cup unbleached white flour
2 tsp baking powder
1/4 tsp salt
1 cup whole milk
1/2 cup honey (a dark such as buckwheat is nice)

Directions:

Preheat oven to 375*F. Butter a 7x3 loaf pan.
Mix flours, powder and salt in a large bowl.
Heat the honey in a small saucepan over low heat until less gooey and more liqudiy.
Remove from the heat and add the milk. Beat together until well-combined.
Add the honey-milk mixture to the dry ingredient and mix until just combined.
Pour into the prepared loaf pan and cook for about 40-50 minutes or until a toothpick inserted to the center of the loaf comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	41.07 Kcal (172 kJ)
Calories from fat	1.35 Kcal
		% Daily Value*
Total Fat	0.15g	0%
Cholesterol	0.12mg	0%
Sodium	17.68mg	1%
Potassium	40.36mg	1%
Total Carbs	8.82g	3%
Sugars	3.78g	15%
Dietary Fiber	0.45g	2%
Protein	1.09g	2%
Iron	0.2mg	1%
Calcium	19mg	2%

Amount Per 100 g
Calories	208.6 Kcal (873 kJ)
Calories from fat	6.84 Kcal
		% Daily Value*
Total Fat	0.76g	0%
Cholesterol	0.62mg	0%
Sodium	89.8mg	1%
Potassium	204.95mg	1%
Total Carbs	44.78g	3%
Sugars	19.2g	15%
Dietary Fiber	2.3g	2%
Protein	5.52g	2%
Vitamin C	0.2mg	0%
Iron	0.9mg	1%
Calcium	96.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.7

Points
1

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
cholesterol free

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