Lamb's Grandmother's Bread Recipe

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Lamb's Grandmother's Bread
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Ingredients
10
Count
Nutrition
168
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Spray an 8” x 4 loaf pan with nonstick cooking spray.
  3. In a medium bowl, combine the flour, sugar, baking powder, salt and cinnamon.
  4. Add the dates and apricots.
  5. In a small bowl, beat the egg; add the mashed banana and milk.
  6. Add the banana mixture to the flour mixture, and mix just until blended.
  7. Do not overblend.
  8. Pour into the prepared pan and bake about 1 hour, or until a toothpick inserted near the center comes out clean.
  9. Cool thoroughly on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.97 Kcal (703 kJ)
Calories from fat 6.13 Kcal
% Daily Value*
Total Fat 0.68g 1%
Cholesterol 16.49mg 5%
Sodium 128.43mg 5%
Potassium 357.62mg 8%
Total Carbs 38.56g 13%
Sugars 18g 72%
Dietary Fiber 2.59g 10%
Protein 3.51g 7%
Vitamin C 1.1mg 2%
Iron 0.7mg 4%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 241.1 Kcal (1009 kJ)
Calories from fat 8.8 Kcal
% Daily Value*
Total Fat 0.98g 1%
Cholesterol 23.67mg 5%
Sodium 184.36mg 5%
Potassium 513.34mg 8%
Total Carbs 55.35g 13%
Sugars 25.83g 72%
Dietary Fiber 3.72g 10%
Protein 5.05g 7%
Vitamin C 1.7mg 2%
Iron 1mg 4%
Calcium 121.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

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