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Lamb Burgers With Garlic Yogurt Dressing Recipe

Lamb Burgers With Garlic Yogurt Dressing Recipe

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Lamb Burgers With Garlic Yogurt Dressing

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Ingredients:

Serving

Directions:

Combine the lamb, 2 tablespoons of the mint, rosemary, the egg yolk together in a bowl, then season with salt and pepper. Mix well and form into patties.
Brush each burger with a little olive oil and cook in a heated oiled griddle pan on each side for 3-4 minutes on each side until cooked through but slightly pink in the middle.
Meanwhile make a dressing for the burgers by combining the yogurt, garlic and olive oil. Add the rest of the chopped mint and mix well, then season to taste with salt and pepper.
Place the lamb patties on the bun half and drizzle over the dressing. Scatter a handful of arugula and place the other half on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	612.75 Kcal (2565 kJ)
Calories from fat	306.16 Kcal
		% Daily Value*
Total Fat	34.02g	52%
Cholesterol	131.16mg	44%
Sodium	405.93mg	17%
Potassium	513.4mg	11%
Total Carbs	40.76g	14%
Sugars	9.06g	36%
Dietary Fiber	2.81g	11%
Protein	33.59g	67%
Vitamin C	8mg	13%
Vitamin A	0.6mg	19%
Iron	70.4mg	391%
Calcium	170.5mg	17%

Amount Per 100 g
Calories	209.41 Kcal (877 kJ)
Calories from fat	104.64 Kcal
		% Daily Value*
Total Fat	11.63g	52%
Cholesterol	44.83mg	44%
Sodium	138.73mg	17%
Potassium	175.46mg	11%
Total Carbs	13.93g	14%
Sugars	3.1g	36%
Dietary Fiber	0.96g	11%
Protein	11.48g	67%
Vitamin C	2.7mg	13%
Vitamin A	0.2mg	19%
Iron	24.1mg	391%
Calcium	58.3mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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