Directions:
- Combine Dressing ingredients and set aside.
- Mix together Burger ingredients until combined.
- Shape into 4 patties.
- Grill or fry to desired doneness, 6-10 minutes.
- Serve in warm pita, toasted rolls or lettuce leaves, and top with dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 767.05 Kcal (3211 kJ) | ||
| Calories from fat | 619.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 68.85g | 106% | |
|---|---|---|---|
| Cholesterol | 146.76mg | 49% | |
| Sodium | 1036.11mg | 43% | |
| Potassium | 413.92mg | 9% | |
| Total Carbs | 6.67g | 2% | |
| Sugars | 2.56g | 10% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 28.79g | 58% | |
| Vitamin C | 3.9mg | 6% | |
| Iron | 4.1mg | 23% | |
| Calcium | 179.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 306.92 Kcal (1285 kJ) | ||
| Calories from fat | 247.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.55g | 106% | |
|---|---|---|---|
| Cholesterol | 58.72mg | 49% | |
| Sodium | 414.58mg | 43% | |
| Potassium | 165.62mg | 9% | |
| Total Carbs | 2.67g | 2% | |
| Sugars | 1.03g | 10% | |
| Dietary Fiber | 0.36g | 4% | |
| Protein | 11.52g | 58% | |
| Vitamin C | 1.5mg | 6% | |
| Iron | 1.6mg | 23% | |
| Calcium | 72mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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