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Lamb and Cucumber Kebabs With Feta Sauce Recipe

Lamb and Cucumber Kebabs With Feta Sauce Recipe

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Lamb and Cucumber Kebabs With Feta Sauce

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Ingredients:

Serving

1/2 cup extra virgin olive oil
1/2 tsp lemon zest, grated
1/3 cup fresh lemon juice (about 4 lemons)
1 lemon, cut into 8 wedges
3 garlic cloves, minced
2 tbsp fresh oregano
3 1/2 lbs boneless leg of lamb, cut into 1 1/2 inch cubes
1 english cucumber , halved lengthwise then cut into 24 pieces
salt & freshly ground black pepper
3 oz feta cheese, crumbled (1/2 cup)
4 oz greek yogurt (1/2 cup)
2 garlic cloves, minced
2 tbsp extra virgin olive oil
1 tbsp fresh lemon juice

Directions:

Combine oil, lemon zest, lemon juice, garlic and oregano; pour over lamb, and marinate in the refrigerator for 30 minutes.
Meanwhile, prepare the sauce by putting all the ingredients in a food processor and pulsing until smooth; refrigerate until serving.
Heat grill for medium high heat.
Thread lamb and cucumbers on skewers finishing with a lemon wedge; there should be 8 skewers in total.
Season with salt and pepper.
Grill 10 to 12 minutes in total, turning once.
Serve with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1426.89 Kcal (5974 kJ)
Calories from fat	1088.26 Kcal
		% Daily Value*
Total Fat	120.92g	186%
Cholesterol	282.3mg	94%
Sodium	527.61mg	22%
Potassium	1239.5mg	26%
Total Carbs	7.24g	2%
Sugars	2.95g	12%
Dietary Fiber	1.16g	5%
Protein	73.79g	148%
Vitamin C	18.2mg	30%
Iron	8.9mg	50%
Calcium	219.6mg	22%

Amount Per 100 g
Calories	270.35 Kcal (1132 kJ)
Calories from fat	206.19 Kcal
		% Daily Value*
Total Fat	22.91g	186%
Cholesterol	53.49mg	94%
Sodium	99.96mg	22%
Potassium	234.84mg	26%
Total Carbs	1.37g	2%
Sugars	0.56g	12%
Dietary Fiber	0.22g	5%
Protein	13.98g	148%
Vitamin C	3.5mg	30%
Iron	1.7mg	50%
Calcium	41.6mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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