Blue Cheese and Provolone Burgers With BBQ Sauce Recipe

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Blue Cheese and Provolone Burgers With BBQ Sauce
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Ingredients
14
Count
Nutrition
455
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Fire up the grill.
  2. In a bowl, combine the ground beef with salt, pepper, liquid smoke, Worcestershire sauce, garlic powder, and Tabasco.
  3. Divide the blue cheese into six portions and the ground beef into six portions.
  4. “Hide” one portion of blue cheese in the center of one portion of beef and form a patty.
  5. When the six patties are formed, grill them to desired doneness.
  6. Place patties on hamburger buns, topped with Provolone cheese, BBQ sauce, and fixin’s.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.43 Kcal (1907 kJ)
Calories from fat 169.08 Kcal
% Daily Value*
Total Fat 18.79g 29%
Cholesterol 99.2mg 33%
Sodium 1200.62mg 50%
Potassium 564.01mg 12%
Total Carbs 31.72g 11%
Sugars 1.74g 7%
Dietary Fiber 1.27g 5%
Protein 40.38g 81%
Vitamin C 0.1mg 0%
Iron 4.3mg 24%
Calcium 342.6mg 34%
Amount Per 100 g
Calories 214.65 Kcal (899 kJ)
Calories from fat 79.69 Kcal
% Daily Value*
Total Fat 8.85g 29%
Cholesterol 46.75mg 33%
Sodium 565.86mg 50%
Potassium 265.83mg 12%
Total Carbs 14.95g 11%
Sugars 0.82g 7%
Dietary Fiber 0.6g 5%
Protein 19.03g 81%
Iron 2mg 24%
Calcium 161.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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