Directions:
- Whisk 1/2 cup reduced-sodium soy sauce, 2 tablespoons water, 1 1/2 tablespoons raw or turbinado sugar, 1 tablespoon minced garlic, 1 teaspoon Asian sesame oil, 1 teaspoon grated peeled fresh ginger, and 1/2 teaspoon freshly ground black pepper in a medium bowl. Stir in 1/2 cup chopped scallions. DO AHEAD: Cover and chill up to 1 day.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.24 Kcal (960 kJ) | ||
| Calories from fat | 40.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.55g | 7% | |
|---|---|---|---|
| Sodium | 8046.75mg | 335% | |
| Potassium | 472.61mg | 10% | |
| Total Carbs | 33.94g | 11% | |
| Sugars | 24.44g | 98% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 16.98g | 34% | |
| Vitamin C | 9.6mg | 16% | |
| Iron | 3.5mg | 20% | |
| Calcium | 75.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 91.03 Kcal (381 kJ) | ||
| Calories from fat | 16.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.81g | 7% | |
|---|---|---|---|
| Sodium | 3195.15mg | 335% | |
| Potassium | 187.66mg | 10% | |
| Total Carbs | 13.48g | 11% | |
| Sugars | 9.7g | 98% | |
| Dietary Fiber | 1.3g | 13% | |
| Protein | 6.74g | 34% | |
| Vitamin C | 3.8mg | 16% | |
| Iron | 1.4mg | 20% | |
| Calcium | 30mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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