Kiwi Muffins Recipe

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Kiwi Muffins
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Ingredients
10
Count
Nutrition
967
Calories
Total time
60
Minutes
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Ingredients:

  • 2 eggs
  • 1/2 cup sugar
  • 1/4 cup oil
  • 1/4 tsp vanilla
  • 1 tbsp lemon juice
  • 3 cups flour
  • 1 1/2 tsp salt
  • 1 1/2 tsp baking soda

Directions:

  1. Preheat oven to 350ºF grease 12 count muffin pan.
  2. Blend the eggs, sugar and oil. Then add kiwi, vanilla and lemon juice.
  3. In a seperate bowl combine flour, salt, baking powder and baking soda. Mix well, then fold into the wet ingredients.
  4. Fill muffins cup and bake for 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 967.38 Kcal (4050 kJ)
Calories from fat 356.25 Kcal
% Daily Value*
Total Fat 39.58g 61%
Cholesterol 81.84mg 27%
Sodium 3883.11mg 162%
Potassium 849.22mg 18%
Total Carbs 139.43g 46%
Sugars 21.06g 84%
Dietary Fiber 14.57g 58%
Protein 17.75g 35%
Vitamin C 65.7mg 109%
Iron 7.8mg 44%
Calcium 531mg 53%
Amount Per 100 g
Calories 313.19 Kcal (1311 kJ)
Calories from fat 115.34 Kcal
% Daily Value*
Total Fat 12.82g 61%
Cholesterol 26.5mg 27%
Sodium 1257.18mg 162%
Potassium 274.94mg 18%
Total Carbs 45.14g 46%
Sugars 6.82g 84%
Dietary Fiber 4.72g 58%
Protein 5.75g 35%
Vitamin C 21.3mg 109%
Iron 2.5mg 44%
Calcium 171.9mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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