Directions:
- Cook and stir kielbasa and onions in sauce pan until onion is tender and put in crock pot. Stir in remaining ingredients. Cut up tomatoes. Cook until hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1402.87 Kcal (5874 kJ) | ||
| Calories from fat | 740.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.31g | 127% | |
|---|---|---|---|
| Cholesterol | 317.45mg | 106% | |
| Sodium | 5681.81mg | 237% | |
| Potassium | 585.05mg | 12% | |
| Total Carbs | 101.74g | 34% | |
| Sugars | 9.54g | 38% | |
| Dietary Fiber | 5.4g | 22% | |
| Protein | 67.24g | 134% | |
| Vitamin C | 202.4mg | 337% | |
| Vitamin A | 3mg | 99% | |
| Iron | 60.7mg | 337% | |
| Calcium | 90.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 128.16 Kcal (537 kJ) | ||
| Calories from fat | 67.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.52g | 127% | |
|---|---|---|---|
| Cholesterol | 29mg | 106% | |
| Sodium | 519.05mg | 237% | |
| Potassium | 53.45mg | 12% | |
| Total Carbs | 9.29g | 34% | |
| Sugars | 0.87g | 38% | |
| Dietary Fiber | 0.49g | 22% | |
| Protein | 6.14g | 134% | |
| Vitamin C | 18.5mg | 337% | |
| Vitamin A | 0.3mg | 99% | |
| Iron | 5.5mg | 337% | |
| Calcium | 8.3mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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