Directions:
- Preheat oven to 350 degrees.
- Cut Brie into 4 quarters.
- Place brie on a baking sheet and place one sprig of Rosemary on each piece.
- Drizzle olive oil over cheese and rosemary and bake for 10 minutes, or until cheese is just melting out of casing.
- Serve with freshly cut apples or pears (berries are good too!).
- Garnish with remaining rosemary.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.26 Kcal (1249 kJ) | ||
| Calories from fat | 174.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.4g | 30% | |
|---|---|---|---|
| Cholesterol | 56.7mg | 19% | |
| Sodium | 358.22mg | 15% | |
| Potassium | 247.95mg | 5% | |
| Total Carbs | 20.93g | 7% | |
| Sugars | 14.9g | 60% | |
| Dietary Fiber | 3.03g | 12% | |
| Protein | 11.92g | 24% | |
| Vitamin C | 7.5mg | 13% | |
| Iron | 0.6mg | 3% | |
| Calcium | 114.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 142.33 Kcal (596 kJ) | ||
| Calories from fat | 83.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.26g | 30% | |
|---|---|---|---|
| Cholesterol | 27.06mg | 19% | |
| Sodium | 170.95mg | 15% | |
| Potassium | 118.33mg | 5% | |
| Total Carbs | 9.99g | 7% | |
| Sugars | 7.11g | 60% | |
| Dietary Fiber | 1.45g | 12% | |
| Protein | 5.69g | 24% | |
| Vitamin C | 3.6mg | 13% | |
| Iron | 0.3mg | 3% | |
| Calcium | 54.6mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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