Brie with Almonds Recipe

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Brie with Almonds
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Ingredients:

Directions:

  1. Place Brie in an ungreased ovenproof serving dish. Combine the butter, almonds and brandy if desired; pour over Brie.
  2. Bake, uncovered, at 400° for 10-12 minutes or until cheese is softened. Serve with crackers. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.53 Kcal (844 kJ)
Calories from fat 158.58 Kcal
% Daily Value*
Total Fat 17.62g 27%
Cholesterol 47.98mg 16%
Sodium 239.46mg 10%
Potassium 98.46mg 2%
Total Carbs 1.15g 0%
Sugars 0.3g 1%
Dietary Fiber 0.6g 2%
Protein 9.25g 19%
Iron 0.6mg 3%
Calcium 84.9mg 8%
Amount Per 100 g
Calories 394.84 Kcal (1653 kJ)
Calories from fat 310.69 Kcal
% Daily Value*
Total Fat 34.52g 27%
Cholesterol 94mg 16%
Sodium 469.14mg 10%
Potassium 192.89mg 2%
Total Carbs 2.25g 0%
Sugars 0.59g 1%
Dietary Fiber 1.18g 2%
Protein 18.13g 19%
Vitamin A 0.1mg 2%
Iron 1.1mg 3%
Calcium 166.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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