Kaylee's Hot Cheese Dip Recipe

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Ingredients:

Serving

8 oz softened cream cheese
1/2 cup sour cream
1/2 cup plain yogurt
1 lb bacon, cooked crispy and crumbled
1/3 cup chopped roasted red pepper
4 -6 green onions, sliced , amount to taste ( scallions)
1 shallot, minced
1 garlic clove, minced
2 cups shredded medium cheddar
1 large round sourdough loaf

Directions:

Preheat oven to 350 degrees.
In a large bowl, mix together the softened cream cheese, sour cream, and yogurt.
Add the crumbled cooked bacon, roasted pepper, green onions, shallot, garlic, and cheddar cheese, and stir well.
Cut the top off the sourdough loaf and pull out inside to make a bread bowl. Reserve bread pieces from inside as dippers.
Pour mixture into the sourdough bowl, replace the top of the loaf atop, and cover entirely with tin foil.
Bake at 350 degrees for 60 minutes.
Serve with reserved sourdough pieces and other dippers.
Makes 8-10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	410.82 Kcal (1720 kJ)
Calories from fat	277.96 Kcal
		% Daily Value*
Total Fat	30.88g	48%
Cholesterol	102.73mg	34%
Sodium	1322.52mg	55%
Potassium	342.29mg	7%
Total Carbs	10.17g	3%
Sugars	3.17g	13%
Dietary Fiber	0.66g	3%
Protein	23.57g	47%
Vitamin C	9.6mg	16%
Iron	3.6mg	20%
Calcium	258.6mg	26%

Amount Per 100 g
Calories	274.45 Kcal (1149 kJ)
Calories from fat	185.69 Kcal
		% Daily Value*
Total Fat	20.63g	48%
Cholesterol	68.63mg	34%
Sodium	883.52mg	55%
Potassium	228.67mg	7%
Total Carbs	6.8g	3%
Sugars	2.12g	13%
Dietary Fiber	0.44g	3%
Protein	15.75g	47%
Vitamin C	6.4mg	16%
Iron	2.4mg	20%
Calcium	172.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.7

Points
11

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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