Directions:
- In a medium bowl, using an electric mixer, beat cream cheese until fluffy.
- Beat in the marmalade, lemon peel, and ginger.
- Stir in the yogurt and mix well.
- Place dip in a serving bowl, cover and chill 1 hour. Serve with a platter of fresh fruit.
- Another great way to serve this is to take some pears, slice them in half, hollow out the core, and fill with this dip (like deviled eggs) for a company worthy, elegant looking dessert.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 174.65 Kcal (731 kJ) | ||
| Calories from fat | 89.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.93g | 15% | |
|---|---|---|---|
| Cholesterol | 22.11mg | 7% | |
| Sodium | 144.08mg | 6% | |
| Potassium | 164.57mg | 4% | |
| Total Carbs | 17.83g | 6% | |
| Sugars | 16.95g | 68% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 4.83g | 10% | |
| Vitamin C | 1.2mg | 2% | |
| Calcium | 115mg | 11% | |
| Amount Per 100 g | |||
| Calories | 187.39 Kcal (785 kJ) | ||
| Calories from fat | 95.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.65g | 15% | |
|---|---|---|---|
| Cholesterol | 23.73mg | 7% | |
| Sodium | 154.59mg | 6% | |
| Potassium | 176.57mg | 4% | |
| Total Carbs | 19.13g | 6% | |
| Sugars | 18.19g | 68% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 5.19g | 10% | |
| Vitamin C | 1.3mg | 2% | |
| Calcium | 123.3mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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