Kalamazoo Hash Browns Casserole Recipe

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Ingredients:

Serving

2 lbs hash browns, frozen, thawed
1 tsp salt
1/4 tsp pepper
1/2 cup onion, chopped
2 cups sharp cheddar cheese, grated
3/4 cup butter, melted (i don'tsp use this much)
1 pint sour cream
1 (10 1/2 oz) can cream of chicken soup
2 cups corn flakes, crushed

Directions:

Combine all ingredients, except corn flakes and butter, into lightly greased casserole.
Combine cornflakes and butter and sprinkle on top.
Bake at 350 degrees for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	454.06 Kcal (1901 kJ)
Calories from fat	294.61 Kcal
		% Daily Value*
Total Fat	32.73g	50%
Cholesterol	92.99mg	31%
Sodium	558.34mg	23%
Potassium	451.81mg	10%
Total Carbs	31.7g	11%
Sugars	0.81g	3%
Dietary Fiber	1.41g	6%
Protein	12.17g	24%
Vitamin C	10.2mg	17%
Vitamin A	0.8mg	27%
Iron	1.3mg	7%
Calcium	290.6mg	29%

Amount Per 100 g
Calories	173.06 Kcal (725 kJ)
Calories from fat	112.28 Kcal
		% Daily Value*
Total Fat	12.48g	50%
Cholesterol	35.44mg	31%
Sodium	212.8mg	23%
Potassium	172.2mg	10%
Total Carbs	12.08g	11%
Sugars	0.31g	3%
Dietary Fiber	0.54g	6%
Protein	4.64g	24%
Vitamin C	3.9mg	17%
Vitamin A	0.3mg	27%
Iron	0.5mg	7%
Calcium	110.7mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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