Kahlua Fudge Recipe

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Kahlua Fudge
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Ingredients:

  • 1 1/3 cups sugar
  • 1/4 cup butter
  • 1/4 cup kahlua
  • 1/4 tsp salt
  • 2 cups semisweet chocolate pieces
  • 1 cup milk chocolate pieces
  • 2/3 cup chopped nuts
  • 1 tsp vanilla

Directions:

  1. Line 8-inch square baking pan with foil.
  2. In 2-quart saucepan, combine sugar, marshmallow creme, milk, butter, Kahlua and salt.
  3. Bring to a rapid boil, stirring constantly for 5 minutes.
  4. Remove from heat; add all chocolate.
  5. Stir until melted.
  6. Add nuts and vanilla.
  7. Turn into prepared pan.
  8. Refrigerate until firm.
  9. To serve, cut in squares.
  10. Make about 2-3/4 pounds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4392.58 Kcal (18391 kJ)
Calories from fat 2072.17 Kcal
% Daily Value*
Total Fat 230.24g 354%
Cholesterol 196.36mg 65%
Sodium 997.03mg 42%
Potassium 2710.02mg 58%
Total Carbs 605.2g 202%
Sugars 493.48g 1974%
Dietary Fiber 23.78g 95%
Protein 46.95g 94%
Vitamin C 4.3mg 7%
Vitamin A 0.6mg 19%
Iron 15.5mg 86%
Calcium 829.7mg 83%
Amount Per 100 g
Calories 323.71 Kcal (1355 kJ)
Calories from fat 152.71 Kcal
% Daily Value*
Total Fat 16.97g 354%
Cholesterol 14.47mg 65%
Sodium 73.48mg 42%
Potassium 199.72mg 58%
Total Carbs 44.6g 202%
Sugars 36.37g 1974%
Dietary Fiber 1.75g 95%
Protein 3.46g 94%
Vitamin C 0.3mg 7%
Iron 1.1mg 86%
Calcium 61.1mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 106.2
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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