Kahlua Cake Recipe

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Kahlua Cake
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Ingredients
7
Count
Nutrition
1092
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix all together in order given till well mixed.
  2. Pour into greased Bundt pan.
  3. Bake at 340 350 degrees for 50-60 minute Best if slightly underdone.
  4. You'll get raves.
  5. *I melt the chocolate chips in the Kailua in the microwave, then stir into cake mix.
  6. I like this better than having whole chips in the cake.
  7. I also use more Kailua, up to 1/3 cup more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1092.16 Kcal (4573 kJ)
Calories from fat 599.47 Kcal
% Daily Value*
Total Fat 66.61g 102%
Cholesterol 200.23mg 67%
Sodium 602.93mg 25%
Potassium 598.22mg 13%
Total Carbs 113.75g 38%
Sugars 5.39g 22%
Dietary Fiber 0.43g 2%
Protein 17.3g 35%
Vitamin C 2mg 3%
Iron 4.1mg 23%
Calcium 230.6mg 23%
Amount Per 100 g
Calories 316.42 Kcal (1325 kJ)
Calories from fat 173.68 Kcal
% Daily Value*
Total Fat 19.3g 102%
Cholesterol 58.01mg 67%
Sodium 174.68mg 25%
Potassium 173.31mg 13%
Total Carbs 32.96g 38%
Sugars 1.56g 22%
Dietary Fiber 0.12g 2%
Protein 5.01g 35%
Vitamin C 0.6mg 3%
Iron 1.2mg 23%
Calcium 66.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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