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Jordan Marsh Style Blueberry Muffins Recipe

Jordan Marsh Style Blueberry Muffins Recipe

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Ingredients:

Serving

1/2 cup shortening
1 cup white sugar
1 tsp vanilla extract
2 eggs
2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/2 cup milk
1 pint blueberries
2 tbsp white sugar

Directions:

Preheat oven to 450 degrees F (230 degrees C). Lightly grease 12 muffin cups.
In a large bowl, cream together shortening and 1 cup sugar. Beat in eggs and vanilla. Combine flour, baking powder and salt, and stir into egg mixture alternately with the milk. Fold in blueberries. Spoon batter into prepared muffin cups and sprinkle with sugar.
Bake in preheat oven for 5 minutes. Reduce heat to 375 degrees F (190 degrees C) and bake for 30 minutes more, until golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.26 Kcal (943 kJ)
Calories from fat	85.35 Kcal
		% Daily Value*
Total Fat	9.48g	15%
Cholesterol	27.48mg	9%
Sodium	113.27mg	5%
Potassium	152.26mg	3%
Total Carbs	31.64g	11%
Sugars	14.13g	57%
Dietary Fiber	1.13g	5%
Protein	3.59g	7%
Vitamin C	2.5mg	4%
Iron	0.4mg	2%
Calcium	57.5mg	6%

Amount Per 100 g
Calories	267.06 Kcal (1118 kJ)
Calories from fat	101.19 Kcal
		% Daily Value*
Total Fat	11.24g	15%
Cholesterol	32.58mg	9%
Sodium	134.28mg	5%
Potassium	180.51mg	3%
Total Carbs	37.51g	11%
Sugars	16.75g	57%
Dietary Fiber	1.35g	5%
Protein	4.26g	7%
Vitamin C	2.9mg	4%
Iron	0.5mg	2%
Calcium	68.1mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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