Drizzle Cake Recipe

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Ingredients:

Serving

1/2 cup shortening
1 1/2 cups sugar
1 tsp vanilla extract
2 eggs
2 1/4 cups sifted cake flour
2 1/2 tsp baking powder
1 tsp salt
1 cup milk
2 tbsp milk
2 oz baker's chocolate squares
3/4 cup heated milk
2 cups sugar
1 tsp light corn syrup
2 tbsp butter
1 tsp vanilla extract

Directions:

Stir shortening to soften. Gradually add sugar. Cream together until light and fluffy. Add vanilla. Add eggs, one at a time, beating each into the mixture before adding the next.
Sift flour, baking powder and salt. Shift three times together. Add creamed mixture alternately with milk. Beat after adding a little at a time. Beat until smooth.
Pour into a 13x9 greased pan. Bake in a preheated 375F oven for about 25-30 minutes.
CHOCOLATE FUDGE DRIZZLE:.
Melt chocolate in heated milk. Add sugar and corn surp. Cook slowly. Stir until sugar dissolves.
Cook gently and stir frequently. Remove from heat when the mixture has cooked for about 3-5 minutes. Do not cook too long because you do not want the mixture to turn into fudge.
Remove from heat and add butter. DO NOT stir until the mixture has cooled to room temperature.
Add vanilla extract. Beat until the mixture firms up a bit.
Once the cake has cooled,m cut holes or cut slash marks all aound the cake. Make sure the hole goes down to the bottom of the cake pan.
Pour the chocolate mixrure over the cake, making sure the chocolate drizzles down into the holes you have made in the cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	238.88 Kcal (1000 kJ)
Calories from fat	100.36 Kcal
		% Daily Value*
Total Fat	11.15g	17%
Cholesterol	28.4mg	9%
Sodium	190.82mg	8%
Potassium	152.06mg	3%
Total Carbs	35.41g	12%
Sugars	33.7g	135%
Dietary Fiber	0.33g	1%
Protein	2.13g	4%
Iron	0.5mg	3%
Calcium	83.3mg	8%

Amount Per 100 g
Calories	281.22 Kcal (1177 kJ)
Calories from fat	118.14 Kcal
		% Daily Value*
Total Fat	13.13g	17%
Cholesterol	33.43mg	9%
Sodium	224.64mg	8%
Potassium	179.01mg	3%
Total Carbs	41.68g	12%
Sugars	39.68g	135%
Dietary Fiber	0.39g	1%
Protein	2.51g	4%
Iron	0.6mg	3%
Calcium	98mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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