Blueberry Buckle Recipe

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Blueberry Buckle
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Ingredients
12
Count
Nutrition
300
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup shortening
  • 3/4 cup sugar
  • 1 egg
  • 2 cups sifted all-purpose flour
  • 2 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1/2 cup milk
  • 1/2 cup sifted all-purpose flour
  • 1/2 cup butter or 1/2 cup margarine

Directions:

  1. Thoroughly cream shortening and 3/4 cup sugar.
  2. Add egg and beat until light and fluffy.
  3. Sift together 2 cups flour, baking powder and salt.
  4. Add to creamed mixture alternately with milk.
  5. Spread in greased 11x7x1 1/2-inch pan.
  6. Top with berries.
  7. Mix 1/2 cup sugar, 1/2 cup flour, and cinnamon.
  8. Cut in butter until crumbly.
  9. Sprinkle over berries.
  10. Bake at 350 degrees for 45 minutes.
  11. Cut in squares and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.03 Kcal (1256 kJ)
Calories from fat 223.7 Kcal
% Daily Value*
Total Fat 24.86g 38%
Cholesterol 51.58mg 17%
Sodium 96.92mg 4%
Potassium 246.01mg 5%
Total Carbs 18.88g 6%
Sugars 16.26g 65%
Dietary Fiber 0.86g 3%
Protein 2.15g 4%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 115.5mg 12%
Amount Per 100 g
Calories 264.84 Kcal (1109 kJ)
Calories from fat 197.47 Kcal
% Daily Value*
Total Fat 21.94g 38%
Cholesterol 45.53mg 17%
Sodium 85.55mg 4%
Potassium 217.16mg 5%
Total Carbs 16.67g 6%
Sugars 14.35g 65%
Dietary Fiber 0.76g 3%
Protein 1.9g 4%
Vitamin C 3.3mg 6%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 102mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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