John's Sweet Baby Carrots Recipe

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John's Sweet Baby Carrots
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Ingredients:

  • 2 tbsp butter
  • 1/4 cup honey
  • 1/8 cup brown sugar

Directions:

  1. In a square baking dish 6x6x3inches deep.
  2. Add carrots.
  3. Top with butter, honey, and brown sugar.
  4. Cover tightly with foil.
  5. Bake at 350 degrees in a preheated oven.
  6. For 1 to 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.33 Kcal (680 kJ)
Calories from fat 51.76 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.27mg 5%
Sodium 47.86mg 2%
Potassium 156.61mg 3%
Total Carbs 28.92g 10%
Sugars 27.14g 109%
Dietary Fiber 1.7g 7%
Protein 0.64g 1%
Vitamin C 1.9mg 3%
Vitamin A 0.6mg 21%
Iron 0.6mg 4%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 176.18 Kcal (738 kJ)
Calories from fat 56.18 Kcal
% Daily Value*
Total Fat 6.24g 9%
Cholesterol 16.57mg 5%
Sodium 51.94mg 2%
Potassium 169.97mg 3%
Total Carbs 31.38g 10%
Sugars 29.46g 109%
Dietary Fiber 1.85g 7%
Protein 0.69g 1%
Vitamin C 2.1mg 3%
Vitamin A 0.7mg 21%
Iron 0.7mg 4%
Calcium 29.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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