Ingredients:
- 12 oz pabst blue ribbon beer
- 2 crushed garlic cloves
- blast salt
- blast black pepper
- blast squirt mustard
- blast tabasco sauce
- blast soy sauce
Directions:
- Mix all ingredients except steak tips and simmer in a pan for 30 minutes.
- Brush marinade on tips frequently while cooking.
- Cook time should be around 15 minutes total for tips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 347.83 Kcal (1456 kJ) | ||
| Calories from fat | 183.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.36g | 31% | |
|---|---|---|---|
| Cholesterol | 107.14mg | 36% | |
| Sodium | 315.69mg | 13% | |
| Potassium | 606.3mg | 13% | |
| Total Carbs | 4.56g | 2% | |
| Sugars | 2.28g | 9% | |
| Dietary Fiber | 1.24g | 5% | |
| Protein | 34.67g | 69% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 3.7mg | 20% | |
| Calcium | 32.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 169.98 Kcal (712 kJ) | ||
| Calories from fat | 89.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.95g | 31% | |
|---|---|---|---|
| Cholesterol | 52.36mg | 36% | |
| Sodium | 154.28mg | 13% | |
| Potassium | 296.3mg | 13% | |
| Total Carbs | 2.23g | 2% | |
| Sugars | 1.12g | 9% | |
| Dietary Fiber | 0.61g | 5% | |
| Protein | 16.94g | 69% | |
| Vitamin C | 1.8mg | 6% | |
| Iron | 1.8mg | 20% | |
| Calcium | 16mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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