Directions:
- Preheat oven to 350°.
- In small bowl, with wooden spoon, combine all ingredients except chips until blended.
- Stir in chocolate chips just until combined.
- On ungreased cookie sheet, using slightly rounded teaspoonfuls, drop dough 2-inches apart. (Do Not Flatten).
- Bake 9 minutes or until cookies are puffed and golden.
- (Cookies will be very soft).
- On wire rack, place baking sheets and let stand 5 minutes.
- Remove cookies from sheets and cool completely before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.26 Kcal (1588 kJ) | ||
| Calories from fat | 196.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.88g | 34% | |
|---|---|---|---|
| Cholesterol | 23.25mg | 8% | |
| Sodium | 287.72mg | 12% | |
| Potassium | 294.59mg | 6% | |
| Total Carbs | 42.36g | 14% | |
| Sugars | 35.47g | 142% | |
| Dietary Fiber | 2.95g | 12% | |
| Protein | 8.93g | 18% | |
| Iron | 1.5mg | 8% | |
| Calcium | 40.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 467.72 Kcal (1958 kJ) | ||
| Calories from fat | 242.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.99g | 34% | |
|---|---|---|---|
| Cholesterol | 28.67mg | 8% | |
| Sodium | 354.83mg | 12% | |
| Potassium | 363.31mg | 6% | |
| Total Carbs | 52.24g | 14% | |
| Sugars | 43.75g | 142% | |
| Dietary Fiber | 3.64g | 12% | |
| Protein | 11.01g | 18% | |
| Iron | 1.8mg | 8% | |
| Calcium | 50.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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