Directions:
- Mix the peanut butter, egg, vanilla, and sugar together. Divide into two equal parts and put in separate bowls.
- Add the cocoa to one bowl and blend thoroughly.
- Take a 1/2 inch ball of each kind of dough, swirl together, flatten, and place on greased cookie sheet.
- Bake at 350 degrees for 6 to 10 minutes, depending on your preferences.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 79.07 Kcal (331 kJ) | ||
| Calories from fat | 40.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.55g | 7% | |
|---|---|---|---|
| Cholesterol | 5.46mg | 2% | |
| Sodium | 16.75mg | 1% | |
| Potassium | 84.91mg | 2% | |
| Total Carbs | 8.11g | 3% | |
| Sugars | 6.34g | 25% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 2.44g | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 470.41 Kcal (1970 kJ) | ||
| Calories from fat | 243.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.07g | 7% | |
|---|---|---|---|
| Cholesterol | 32.46mg | 2% | |
| Sodium | 99.67mg | 1% | |
| Potassium | 505.15mg | 2% | |
| Total Carbs | 48.25g | 3% | |
| Sugars | 37.74g | 25% | |
| Dietary Fiber | 4.71g | 3% | |
| Protein | 14.5g | 5% | |
| Iron | 1.4mg | 1% | |
| Calcium | 48.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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