Directions:
- In a large salad bowl, combine the spinach, jicama, onion and radishes. In a small bowl, whisk the orange juice, honey, oil and mustard. Pour dressing over salad and toss gently to coat. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 74.5 Kcal (312 kJ) | ||
| Calories from fat | 42.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.77g | 7% | |
|---|---|---|---|
| Sodium | 34.65mg | 1% | |
| Potassium | 78.6mg | 2% | |
| Total Carbs | 8.08g | 3% | |
| Sugars | 7.07g | 28% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 0.49g | 1% | |
| Vitamin C | 8mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 172.01 Kcal (720 kJ) | ||
| Calories from fat | 99.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.01g | 7% | |
|---|---|---|---|
| Sodium | 80mg | 1% | |
| Potassium | 181.48mg | 2% | |
| Total Carbs | 18.67g | 3% | |
| Sugars | 16.31g | 28% | |
| Dietary Fiber | 1.04g | 2% | |
| Protein | 1.12g | 1% | |
| Vitamin C | 18.4mg | 13% | |
| Iron | 0.4mg | 1% | |
| Calcium | 25.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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