Directions:
- Bake pizza crust according to directions.
- Fry sausage and drain.
- Sautee mushrooms in separate pan.
- Spread pizza sauce on crust.
- Top with meat, corn, mushrooms and lots and lots of cheese.
- Season to taste.
- Place back in oven according to directions on pizza crust package and bake until cheese is melted and golden.
- Toppings can obviously vary, just have fun and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 162.4 Kcal (680 kJ) | ||
| Calories from fat | 69.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.72g | 12% | |
|---|---|---|---|
| Cholesterol | 21.29mg | 7% | |
| Sodium | 371.97mg | 15% | |
| Potassium | 92.47mg | 2% | |
| Total Carbs | 18.74g | 6% | |
| Sugars | 5.35g | 21% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 4.91g | 10% | |
| Vitamin C | 1.5mg | 3% | |
| Iron | 1.2mg | 7% | |
| Calcium | 38.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 261.3 Kcal (1094 kJ) | ||
| Calories from fat | 111.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.42g | 12% | |
|---|---|---|---|
| Cholesterol | 34.26mg | 7% | |
| Sodium | 598.51mg | 15% | |
| Potassium | 148.79mg | 2% | |
| Total Carbs | 30.14g | 6% | |
| Sugars | 8.61g | 21% | |
| Dietary Fiber | 1.05g | 3% | |
| Protein | 7.9g | 10% | |
| Vitamin C | 2.4mg | 3% | |
| Iron | 2mg | 7% | |
| Calcium | 62mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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