Directions:
- Make the Tori Kari Age sauce by combining all the ingredients for it in a pan over a low heat, stirring until the sugar is dissolved and then allowing to cool. Extra sauce can be kept in the fridge for a couple of weeks.
- Marinate the chicken wings in 6 tablespoons of Tori Kari Age sauce overnight.
- Combine the eggs, cornflour, thyme, oregano and chillis (if you're going for that option), until smooth.
- Heat a deep fat fryer. Dip the marinated chicken wings into the egg mixture until thoroughly coated and then fry immediately until the wings are golden brown and crispy.
- Drain off on kitchen paper, sprinkle with spring onions and serve. I serve these with either gyoza sauce or my East Meets West barbeque sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.99 Kcal (1034 kJ) | ||
| Calories from fat | 93.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.35g | 16% | |
|---|---|---|---|
| Cholesterol | 130.22mg | 43% | |
| Sodium | 5538.16mg | 231% | |
| Potassium | 399mg | 8% | |
| Total Carbs | 12.25g | 4% | |
| Sugars | 4.21g | 17% | |
| Dietary Fiber | 2.11g | 8% | |
| Protein | 25.98g | 52% | |
| Vitamin C | 17.3mg | 29% | |
| Iron | 3.8mg | 21% | |
| Calcium | 55.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 122.58 Kcal (513 kJ) | ||
| Calories from fat | 46.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.14g | 16% | |
|---|---|---|---|
| Cholesterol | 64.63mg | 43% | |
| Sodium | 2748.5mg | 231% | |
| Potassium | 198.02mg | 8% | |
| Total Carbs | 6.08g | 4% | |
| Sugars | 2.09g | 17% | |
| Dietary Fiber | 1.05g | 8% | |
| Protein | 12.89g | 52% | |
| Vitamin C | 8.6mg | 29% | |
| Iron | 1.9mg | 21% | |
| Calcium | 27.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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