Jalapeno Ribs Recipe

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Ingredients

Count

Nutrition

1456

Calories

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Ingredients:

Serving

4 tsp brown sugar
2 tsp chili powder
1 tsp salt
1 tsp paprika
1 tsp pepper
1/8 tsp garlic powder
3-1/2 to 4 lb pork spareribs
jalapeno barbecue sauce:
2 cans (8 oz each) tomato sauce
2/3 cup packed brown sugar
1/3 cup lemon juice
1/4 cup worcestershire sauce
1 small onion, finely chopped
2 jalapeno peppers, seeded and finely chopped
2 tsp beef bouillon granules

Directions:

In a small bowl, combine the first six ingredients; rub onto both sides of ribs. Place ribs, meat side up, on a rack in a foil-lined roasting pan. Bake at 325° for 1-1/2 to 1-3/4 hours or until tender.
Meanwhile, in a large saucepan, combine sauce ingredients; simmer, uncovered, for 30-40 minutes or until thickened.
Grill ribs, uncovered, over medium heat for 10-15 minutes or until browned, basting with sauce and turning several times. Reheat remaining sauce and serve with ribs. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1456.22 Kcal (6097 kJ)
Calories from fat	941.28 Kcal
		% Daily Value*
Total Fat	104.59g	161%
Cholesterol	362.8mg	121%
Sodium	1392.27mg	58%
Potassium	1446.11mg	31%
Total Carbs	50.56g	17%
Sugars	43.73g	175%
Dietary Fiber	1.67g	7%
Protein	68.79g	138%
Vitamin C	20.7mg	34%
Iron	6.4mg	35%
Calcium	137.3mg	14%

Amount Per 100 g
Calories	252.75 Kcal (1058 kJ)
Calories from fat	163.37 Kcal
		% Daily Value*
Total Fat	18.15g	161%
Cholesterol	62.97mg	121%
Sodium	241.65mg	58%
Potassium	250.99mg	31%
Total Carbs	8.78g	17%
Sugars	7.59g	175%
Dietary Fiber	0.29g	7%
Protein	11.94g	138%
Vitamin C	3.6mg	34%
Iron	1.1mg	35%
Calcium	23.8mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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