Jack's 6am Alarm Chili Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 lb pork
1 lb sausage
1 lb hamburger
2 (796 ml) cans crushed tomatoes
2 (156 ml) cans tomato paste
3 cans kidney beans
2 bottles beer
6 cloves garlic
1/4 onion
1 chili pepper ( jalapeno)
2 1/2 tbsp paprika
4 tbsp cumin
2 tbsp chili powder
2 tbsp black pepper
2 tbsp worcestershire sauce
8 tbsp tabasco sauce
2 tbsp hot sauce (i recommend endorphin rush)
3 fl oz jack daniels whiskey

Directions:

Brown all meat, chop onion,peppers,garlic, add all ingredients, spices, and meat to pot, stir and heat to a slow boil for 2 hours, refrigerate over night, reheat following day serve- even better the 3rd day.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	645.19 Kcal (2701 kJ)
Calories from fat	394.67 Kcal
		% Daily Value*
Total Fat	43.85g	67%
Cholesterol	85.03mg	28%
Sodium	716.73mg	30%
Potassium	627.93mg	13%
Total Carbs	34.77g	12%
Sugars	6.51g	26%
Dietary Fiber	6.19g	25%
Protein	21.22g	42%
Vitamin C	15.1mg	25%
Iron	6.9mg	38%
Calcium	138.4mg	14%

Amount Per 100 g
Calories	234.22 Kcal (981 kJ)
Calories from fat	143.27 Kcal
		% Daily Value*
Total Fat	15.92g	67%
Cholesterol	30.87mg	28%
Sodium	260.19mg	30%
Potassium	227.95mg	13%
Total Carbs	12.62g	12%
Sugars	2.36g	26%
Dietary Fiber	2.25g	25%
Protein	7.7g	42%
Vitamin C	5.5mg	25%
Iron	2.5mg	38%
Calcium	50.3mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.