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Italian Tuna Salad Sandwiches with Black-Olive Dressing Recipe

Italian Tuna Salad Sandwiches with Black-Olive Dressing Recipe

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Italian Tuna Salad Sandwiches with Black-Olive Dressing

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Ingredients

Count

Nutrition

2128

Calories

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Ingredients:

Serving

3/4 cup chopped flat-leaf parsley
3/4 cup black olives , such as gaeta , calamata or nicoise (3 1/2 oz), pitted and chopped
1/2 cup extra-virgin olive oil
4 anchovy fillets, minced
3 garlic cloves, minced
1 1/2 tbsp fresh lemon juice
1 tbsp chopped thyme
salt and freshly ground pepper
6 oz snow peas
two 6-oz jars or cans of imported olive oil-packed tuna, drained
4 crusty rolls or four 6-inch lengths of baguette, halved
1 small red onion, thinly sliced
2 medium tomatoes, sliced 1/3 inch thick
4 hard-cooked eggs, sliced 1/4 inch thick

Directions:

In a medium bowl, mix the parsley, black olives, olive oil, anchovies, garlic, lemon juice and thyme. Season the dressing with salt and pepper.
In a small pot of boiling salted water, blanch the snow peas for 1 minute, or until they are bright green and just tender. Drain the snow peas and refresh them under cold water, then pat dry. Slice the snow peas lengthwise into 1/4-inch strips and toss them with 1 tablespoon of the olive dressing.
In a medium bowl, lightly break up the drained tuna with a fork. Add 6 tablespoons of the olive dressing and toss gently.
Spread the cut sides of the rolls or baguette pieces with the remaining olive dressing. On the bottom halves of the rolls or baguette pieces, arrange the snow peas, followed by the red onion slices, the tomatoes, tuna and sliced eggs. Close the tuna sandwiches and serve.
Make Ahead: The tuna sandwiches can be kept at room temperature for up to 3 hours.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2128.3 Kcal (8911 kJ)
Calories from fat	1507.07 Kcal
		% Daily Value*
Total Fat	167.45g	258%
Cholesterol	737.84mg	246%
Sodium	2847.04mg	119%
Potassium	1504.61mg	32%
Total Carbs	114.3g	38%
Sugars	14.1g	56%
Dietary Fiber	16.66g	67%
Protein	49.03g	98%
Vitamin C	114.7mg	191%
Iron	11.5mg	64%
Calcium	434.2mg	43%

Amount Per 100 g
Calories	190.21 Kcal (796 kJ)
Calories from fat	134.69 Kcal
		% Daily Value*
Total Fat	14.97g	258%
Cholesterol	65.94mg	246%
Sodium	254.45mg	119%
Potassium	134.47mg	32%
Total Carbs	10.22g	38%
Sugars	1.26g	56%
Dietary Fiber	1.49g	67%
Protein	4.38g	98%
Vitamin C	10.3mg	191%
Iron	1mg	64%
Calcium	38.8mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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