Italian Sweet and Sour Chicken Recipe

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Italian Sweet and Sour Chicken
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Ingredients:

Directions:

  1. In a non-stick frying pan gently fry the onion, bacon and garlic for 5 minutes. Add the sugar and the chicken and fry gently for another 5 minutes, turning frequently.
  2. Add the bay leaves, vinegar and stock and bring to the boil. Reduce the heat, cover and leave to simmer gently for about 35 minutes or until the chicken is tender.
  3. Remove the chicken pieces and keep warm.
  4. Stir the sultanas, chocolate and pine nuts into the sauce and cook for another 5 minutes.
  5. Arrange the chicken on serving plates and spoon the sauce over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 246.69 Kcal (1033 kJ)
Calories from fat 113.75 Kcal
% Daily Value*
Total Fat 12.64g 19%
Cholesterol 2.28mg 1%
Sodium 197.89mg 8%
Potassium 244.44mg 5%
Total Carbs 26.36g 9%
Sugars 17.56g 70%
Dietary Fiber 1.71g 7%
Protein 5.45g 11%
Vitamin C 3mg 5%
Iron 1.4mg 8%
Calcium 34.1mg 3%
Amount Per 100 g
Calories 141.17 Kcal (591 kJ)
Calories from fat 65.1 Kcal
% Daily Value*
Total Fat 7.23g 19%
Cholesterol 1.31mg 1%
Sodium 113.24mg 8%
Potassium 139.88mg 5%
Total Carbs 15.08g 9%
Sugars 10.05g 70%
Dietary Fiber 0.98g 7%
Protein 3.12g 11%
Vitamin C 1.7mg 5%
Iron 0.8mg 8%
Calcium 19.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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