Italian Sausage Tortellini Soup Recipe

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Ingredients:

Serving

1 lb italian sausage
1 large onion, chopped
1/2 green bell pepper, finely chopped
2 (10 oz) chicken broth
2 large carrots, sliced
1 (15 oz) diced tomatoes
1 (15 oz) tomato sauce
1 tsp worcestershire sauce
1/2 tsp garlic powder
1/4 tsp cayenne powder
salt and pepper
1 (20 oz) refrigerated 3-cheese tortellini
1/2 cup mozzarella cheese, shredded

Directions:

Remove casings from sausage and crumble for frying.
In a large dutch oven, brown sausage, onion and green pepper. Drain well.
Stir in chicken broth, carrots, tomatoes and tomato sauce, worcestershire sauce, garlic powder, cayenne powder, salt and pepper.
Bring to a boil; reduce to simmer and cook for 20 minutes.
Add tortellini and simmer for 5 minutes or until tender.
Ladle soup into bowls.
Top with a few sprinkles of mozzarella cheese.
Serve with crusty bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.13 Kcal (1336 kJ)
Calories from fat	213.99 Kcal
		% Daily Value*
Total Fat	23.78g	37%
Cholesterol	61.12mg	20%
Sodium	781.66mg	33%
Potassium	375.21mg	8%
Total Carbs	10.14g	3%
Sugars	3.43g	14%
Dietary Fiber	1.81g	7%
Protein	14.89g	30%
Vitamin C	16.4mg	27%
Vitamin A	0.5mg	16%
Iron	5.2mg	29%
Calcium	128.7mg	13%

Amount Per 100 g
Calories	186.37 Kcal (780 kJ)
Calories from fat	124.97 Kcal
		% Daily Value*
Total Fat	13.89g	37%
Cholesterol	35.7mg	20%
Sodium	456.49mg	33%
Potassium	219.12mg	8%
Total Carbs	5.92g	3%
Sugars	2g	14%
Dietary Fiber	1.06g	7%
Protein	8.7g	30%
Vitamin C	9.6mg	27%
Vitamin A	0.3mg	16%
Iron	3mg	29%
Calcium	75.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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