Italian Garlic Breadsticks Recipe

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Italian Garlic Breadsticks
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Ingredients
5
Count
Nutrition
259
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a shallow bowl, combine the cheese, Italian seasoning and garlic powder. Place butter in another shallow bowl. Separate dough into individual breadsticks. Dip in butter, then in cheese mixture. Twist 2-3 times and place on an ungreased baking sheet.
  2. Bake at 375° for 12-14 minutes or until golden brown. Serve immediately. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.77 Kcal (1083 kJ)
Calories from fat 142.2 Kcal
% Daily Value*
Total Fat 15.8g 24%
Cholesterol 29.23mg 10%
Sodium 368.89mg 15%
Potassium 18.85mg 0%
Total Carbs 22.54g 8%
Sugars 2.17g 9%
Dietary Fiber 1.61g 6%
Protein 6.99g 14%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 116.9mg 12%
Amount Per 100 g
Calories 368.18 Kcal (1541 kJ)
Calories from fat 202.33 Kcal
% Daily Value*
Total Fat 22.48g 24%
Cholesterol 41.59mg 10%
Sodium 524.86mg 15%
Potassium 26.82mg 0%
Total Carbs 32.07g 8%
Sugars 3.09g 9%
Dietary Fiber 2.28g 6%
Protein 9.94g 14%
Vitamin A 0.1mg 3%
Iron 1.6mg 6%
Calcium 166.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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