Island Salsa Recipe

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Ingredients:

Serving

Directions:

Combine all ingredients in medium bowl.
Season with white pepper and salt. Chill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	47.95 Kcal (201 kJ)
Calories from fat	1.83 Kcal
		% Daily Value*
Total Fat	0.2g	0%
Sodium	3.73mg	0%
Potassium	168.51mg	4%
Total Carbs	11.84g	4%
Sugars	9.14g	37%
Dietary Fiber	1.74g	7%
Protein	0.74g	1%
Vitamin C	52.4mg	87%
Vitamin A	0.6mg	20%
Iron	10.1mg	56%
Calcium	15.7mg	2%

Amount Per 100 g
Calories	46.06 Kcal (193 kJ)
Calories from fat	1.76 Kcal
		% Daily Value*
Total Fat	0.2g	0%
Sodium	3.58mg	0%
Potassium	161.89mg	4%
Total Carbs	11.38g	4%
Sugars	8.78g	37%
Dietary Fiber	1.68g	7%
Protein	0.71g	1%
Vitamin C	50.3mg	87%
Vitamin A	0.6mg	20%
Iron	9.7mg	56%
Calcium	15.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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