Tomatillo Guacamole Recipe

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Tomatillo Guacamole
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Ingredients
8
Count
Nutrition
50
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Place the avocado and tomatillos in a food processor, and process until smooth.
  2. Spoon mixture into a medium bowl, stir in the remaining ingredients.
  3. Cover and chill 1hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.45 Kcal (211 kJ)
Calories from fat 34.25 Kcal
% Daily Value*
Total Fat 3.81g 6%
Sodium 44.01mg 2%
Potassium 165.89mg 4%
Total Carbs 4.62g 2%
Sugars 1.27g 5%
Dietary Fiber 2.24g 9%
Protein 0.74g 1%
Vitamin C 5.5mg 9%
Iron 0.3mg 2%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 94.05 Kcal (394 kJ)
Calories from fat 63.86 Kcal
% Daily Value*
Total Fat 7.1g 6%
Sodium 82.04mg 2%
Potassium 309.26mg 4%
Total Carbs 8.61g 2%
Sugars 2.37g 5%
Dietary Fiber 4.18g 9%
Protein 1.39g 1%
Vitamin C 10.3mg 9%
Iron 0.5mg 2%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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