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Irish Soda Bread with Sultana Raisins Recipe

Irish Soda Bread with Sultana Raisins Recipe

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Ingredients:

Serving

1 lb plain white flour
1 tsp salt
1 tsp baking soda
1 tsp cream of tartar
1 tbsp sugar
3 oz sultana raisins
1 cup buttermilk (or fresh milk soured with 1 tblsp of yoghurt)

Directions:

Preheat oven to 400 degrees F.
Sift flour, salt, soda and cream of tartar into a mixing bowl.
Stir in sugar and sultanas.
Add milk, mixing to form a firm, but not too stiff, dough.
Knead lightly on a floured surface and form into a slightly flattened round.
Cut a deep cross on the top of the round with a sharp knife and brush top of round with milk.
Place on a greased and lightly floured baking sheet and bake in center of oven for 25 minutes.
Turn the loaf upside-down on the baking sheet and return to oven for another 5 minutes.
The loaf is done when it sounds hollow when tapped on the base.
Wrap in a damp cloth and place on its side to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	540.61 Kcal (2263 kJ)
Calories from fat	26.74 Kcal
		% Daily Value*
Total Fat	2.97g	5%
Cholesterol	6.74mg	2%
Sodium	963.59mg	40%
Potassium	292.76mg	6%
Total Carbs	116.07g	39%
Sugars	19.91g	80%
Dietary Fiber	2.98g	12%
Protein	9.35g	19%
Vitamin C	0.7mg	1%
Iron	0.7mg	4%
Calcium	96.4mg	10%

Amount Per 100 g
Calories	268.57 Kcal (1124 kJ)
Calories from fat	13.29 Kcal
		% Daily Value*
Total Fat	1.48g	5%
Cholesterol	3.35mg	2%
Sodium	478.71mg	40%
Potassium	145.44mg	6%
Total Carbs	57.67g	39%
Sugars	9.89g	80%
Dietary Fiber	1.48g	12%
Protein	4.64g	19%
Vitamin C	0.4mg	1%
Iron	0.4mg	4%
Calcium	47.9mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

10.5

Points
14

PointsPlus

Good Points

low fat,
saturated fat free,
low cholesterol

Bad Points

High in Sodium

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