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Carnival Funnel Cake Mix Recipe

Carnival Funnel Cake Mix Recipe

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Ingredients:

Serving

1 2/3 cups all-purpose flour
1/4 tsp salt
3/4 tsp baking soda
1/2 tsp cream of tartar
2 tbsp sugar

Directions:

In a mixing bowl, combine all the ingredients; transfer mixture to a plastic zip-top bag or air-tight glass jar.
Include the following instructions: in a mixing bowl, beat 1 large egg and 1 cup milk; add in funnel cake mix and beat until smooth.
In a frying pan, heat oil (1-inch depth) until 375 degrees.
Pour batter, 1/2 cup at a time through a funnel into the hot oil with a circular motion to form a spiral.
Fry until golden; turn to fry the other side.
Remove funnel cake to drain on paper towel lined plate.
Repeat with remaining batter.
Sprinkle with powdered sugar while warm.
Note: takes a little practice to get the hang of it.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	165.19 Kcal (692 kJ)
Calories from fat	3.76 Kcal
		% Daily Value*
Total Fat	0.42g	1%
Sodium	306.11mg	13%
Potassium	94.26mg	2%
Total Carbs	35.12g	12%
Sugars	3.14g	13%
Dietary Fiber	1.25g	5%
Protein	4.18g	8%
Iron	0.4mg	2%
Calcium	6.4mg	1%

Amount Per 100 g
Calories	357.25 Kcal (1496 kJ)
Calories from fat	8.13 Kcal
		% Daily Value*
Total Fat	0.9g	1%
Sodium	662.01mg	13%
Potassium	203.85mg	2%
Total Carbs	75.94g	12%
Sugars	6.78g	13%
Dietary Fiber	2.71g	5%
Protein	9.03g	8%
Iron	0.9mg	2%
Calcium	13.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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