Irish Baileys Recipe

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Irish Baileys
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Ingredients:

  • 6 oz sugar
  • 5 oz hot water
  • 12 oz whiskey (poitin if you can get it)
  • 50 ml cocoa

Directions:

  1. Dissolve the sugar with the hot water.
  2. Leave to cool.
  3. Add the whiskey then leave until cold.
  4. Mix the evaporated milk with the cocoa.
  5. Add to the cold mixture.
  6. Ready to drink immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3227.35 Kcal (13512 kJ)
Calories from fat 589.54 Kcal
% Daily Value*
Total Fat 65.5g 101%
Cholesterol 230.2mg 77%
Sodium 2031.81mg 85%
Potassium 2829.25mg 60%
Total Carbs 621.47g 207%
Sugars 529.69g 2119%
Dietary Fiber 2g 8%
Protein 62.47g 125%
Vitamin C 26.1mg 43%
Iron 0.5mg 3%
Calcium 3079.5mg 308%
Amount Per 100 g
Calories 215.75 Kcal (903 kJ)
Calories from fat 39.41 Kcal
% Daily Value*
Total Fat 4.38g 101%
Cholesterol 15.39mg 77%
Sodium 135.83mg 85%
Potassium 189.14mg 60%
Total Carbs 41.55g 207%
Sugars 35.41g 2119%
Dietary Fiber 0.13g 8%
Protein 4.18g 125%
Vitamin C 1.7mg 43%
Calcium 205.9mg 308%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.6
    Points
  • 90
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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