Lemon Bars Recipe

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Lemon Bars
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Ingredients
7
Count
Nutrition
256
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Put evaporated milk and beaters into freezer ahead of time.
  2. You want this to be well chilled.
  3. Add hot water to sugar and jello.
  4. Stir until dissolved.
  5. Add ice cubes.
  6. Stir until dissolved.
  7. Put mixture into fridge and let thicken.
  8. Take beaters and milk out of fridge.
  9. Beat milk until thick.
  10. Add lemon juice and rind.
  11. Slowly add thickend jello mixture to milk mixture and continue beating.
  12. Pour this mixture intoa 9x12 pan lined with the graham cracker crumbs.
  13. Sprinkle some of the crumbs on top of the bars.
  14. Refrigerate for at least 3 hours.
  15. Make sure the bars are well chilled!
  16. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.89 Kcal (1071 kJ)
Calories from fat 101.31 Kcal
% Daily Value*
Total Fat 11.26g 17%
Cholesterol 4.09mg 1%
Sodium 239.87mg 10%
Potassium 52.33mg 1%
Total Carbs 35.13g 12%
Sugars 13.96g 56%
Dietary Fiber 0.91g 4%
Protein 2.92g 6%
Vitamin C 0.1mg 0%
Iron 1.4mg 8%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 304.77 Kcal (1276 kJ)
Calories from fat 120.67 Kcal
% Daily Value*
Total Fat 13.41g 17%
Cholesterol 4.87mg 1%
Sodium 285.69mg 10%
Potassium 62.33mg 1%
Total Carbs 41.84g 12%
Sugars 16.63g 56%
Dietary Fiber 1.08g 4%
Protein 3.48g 6%
Vitamin C 0.1mg 0%
Iron 1.7mg 8%
Calcium 20mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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