Ingredients:
- 4 skewers, approximately 7 to 9 long
- the best extra-virgin olive oil you can buy
- salt , if desired
Directions:
- Cut the Mozzarella into little squares - you will need 20 of them, all about the same size as the tomatoes.
- Wash the tomatoes.
- On a skewer, thread a tomato, a basil leaf, and then a cheese cube, and continue that way until the skewer contains 5 tomatoes and 5 cheese cubes. Finish it off with one more basil leaf.
- Continue to fill all the skewers the same way.
- Lay the skewers on a serving plate and sprinkle with salt and pepper and then drizzle a bit of olive oil over the whole thing.
- If you want a little different flavor, you could add jumbo sized black olives of the type you like best to the skewers, but be sure the olives are pitted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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