Indonesian Liver ( Beef, Chicken or Pork ) Recipe

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Indonesian Liver ( Beef, Chicken or Pork )

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Ingredients:

Serving

1 1/4-1 1/2 lbs beef liver or 1 1/4-1 1/2 lbs pork liver or 1 1/4-1 1/2 lbs chicken livers
1 1/2-2 cups coconut milk
2 kaffir lime leaves
1 stalk lemongrass , the fleshy part bruised
8 shallots, peeled, chopped
3 garlic cloves, peeled chopped
4 red chili peppers, chopped
1 slice peeled chopped fresh galangal (3/4 inch approx
1 slice peeled chopped fresh turmeric (3/4 inch approx
1 slice peeled chopped fresh ginger
1 tsp salt
2 tbsp peanut oil, for frying

Directions:

Clean the liver and chop into chunks of approx 1 inch.
Make the paste; put all the ingredients except for the oil in a blender or food processor and pulse to a paste.
Heat the oil in a large frying pan, add the paste and fry the paste together with the lime leaves and the lemon grass for 2 to 3 minutes Add the liver and fry for another 2 minutes.
Then add the coconut milk, start with 1 1/2 cup you can always add more to taste, simmer without covering for about 15 minutes, the sauce should be thick and the liver cooked, watch that you don’t over cook the liver Taste for salt and serve this with rice as a main dish or part of an Indonesian Rijsttafel.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	696.6 Kcal (2917 kJ)
Calories from fat	346.62 Kcal
		% Daily Value*
Total Fat	38.51g	59%
Cholesterol	430.26mg	143%
Sodium	736.92mg	31%
Potassium	1663.93mg	35%
Total Carbs	55.28g	18%
Sugars	23.04g	92%
Dietary Fiber	9.71g	39%
Protein	41.06g	82%
Vitamin C	87.9mg	147%
Vitamin A	7.8mg	261%
Iron	12.7mg	71%
Calcium	117.3mg	12%

Amount Per 100 g
Calories	128.87 Kcal (540 kJ)
Calories from fat	64.13 Kcal
		% Daily Value*
Total Fat	7.13g	59%
Cholesterol	79.6mg	143%
Sodium	136.33mg	31%
Potassium	307.83mg	35%
Total Carbs	10.23g	18%
Sugars	4.26g	92%
Dietary Fiber	1.8g	39%
Protein	7.6g	82%
Vitamin C	16.3mg	147%
Vitamin A	1.4mg	261%
Iron	2.4mg	71%
Calcium	21.7mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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