Directions:
- Whisk together first 4 ingredients in a large saucepan until smooth. Bring to a boil over medium heat, whisking constantly; boil, whisking constantly, 2 minutes. Remove from heat. Cool slightly.
- Stir in 6 cups cold milk, vanilla, and, if desired, liqueur. Cover mixture, and chill up to 2 days, or pour each serving immediately over 1/4 cup ice cream or ice cubes. Garnish, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3024.52 Kcal (12663 kJ) | ||
| Calories from fat | 513.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.02g | 88% | |
|---|---|---|---|
| Cholesterol | 237.6mg | 79% | |
| Sodium | 1606.96mg | 67% | |
| Potassium | 4944.62mg | 105% | |
| Total Carbs | 534g | 178% | |
| Sugars | 450.94g | 1804% | |
| Dietary Fiber | 9.46g | 38% | |
| Protein | 74.19g | 148% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 2.1mg | 12% | |
| Calcium | 2615.4mg | 262% | |
| Amount Per 100 g | |||
| Calories | 114.8 Kcal (481 kJ) | ||
| Calories from fat | 19.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.16g | 88% | |
|---|---|---|---|
| Cholesterol | 9.02mg | 79% | |
| Sodium | 60.99mg | 67% | |
| Potassium | 187.68mg | 105% | |
| Total Carbs | 20.27g | 178% | |
| Sugars | 17.12g | 1804% | |
| Dietary Fiber | 0.36g | 38% | |
| Protein | 2.82g | 148% | |
| Vitamin C | 0.2mg | 8% | |
| Iron | 0.1mg | 12% | |
| Calcium | 99.3mg | 262% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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