Citrus Cocoa Recipe

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Citrus Cocoa
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Ingredients
7
Count
Nutrition
134
Calories
Total time
5
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/4 cup cocoa
  • 1 dash salt
  • 1/3 cup hot water
  • 4 cups milk

Directions:

  1. In medium saucepan, combine sugar, cocoa and salt; blend in water.
  2. Cook over medium heat stirring constantly until mixture boils.
  3. Boil and stir 2 minutes.
  4. Add milk; stir and heat to serving temperature. DO NOT BOIL.
  5. Remove from heat.
  6. Add vanilla and orange extracts.
  7. Beat with rotary beater or wire whisk until foamy.
  8. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.44 Kcal (563 kJ)
Calories from fat 3.55 Kcal
% Daily Value*
Total Fat 0.39g 1%
Cholesterol 3.27mg 1%
Sodium 144.61mg 6%
Potassium 325.59mg 7%
Total Carbs 26.48g 9%
Sugars 24.51g 98%
Dietary Fiber 0.39g 2%
Protein 5.59g 11%
Iron 0.1mg 1%
Calcium 213.8mg 21%
Amount Per 100 g
Calories 68.25 Kcal (286 kJ)
Calories from fat 1.8 Kcal
% Daily Value*
Total Fat 0.2g 1%
Cholesterol 1.66mg 1%
Sodium 73.42mg 6%
Potassium 165.3mg 7%
Total Carbs 13.44g 9%
Sugars 12.44g 98%
Dietary Fiber 0.2g 2%
Protein 2.84g 11%
Iron 0.1mg 1%
Calcium 108.6mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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