Directions:
- Pour 1 cup boiling water over shortening in a large bowl, stirring to melt shortening. Let stand 30 minutes or until completely cooled.Stir together yeast, 1/2 cup warm water, and 1 teaspoon sugar in a glass measuring cup; let stand 5 minutes. Beat eggs at medium speed using a heavy-duty stand mixer; add 1/2 cup sugar and salt. Add shortening mixture and yeast mixture. Reduce speed to low, and gradually add 5 cups flour, beating until blended.Cover and chill dough 12 hours or up to 5 days.Turn dough out on a lightly floured surface, and roll to 1/4-inch thickness. Cut with a lightly floured 2 1/2-inch round cutter. Make a crease across the middle of each dough round with a knife, and fold in half; gently press edges to seal. Place rolls on lightly greased baking sheets.Cover and let rise in a warm place (85°), free from drafts, 1 1/2 hours or until doubled in bulk. Brush rolls evenly with melted butter.Bake at 400° for about 15 minutes or until golden brown. Brush again with melted butter, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4671.01 Kcal (19557 kJ) | ||
| Calories from fat | 1983.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 220.4g | 339% | |
|---|---|---|---|
| Cholesterol | 616.03mg | 205% | |
| Sodium | 2516.48mg | 105% | |
| Potassium | 1122.71mg | 24% | |
| Total Carbs | 575.17g | 192% | |
| Sugars | 61.25g | 245% | |
| Dietary Fiber | 21.35g | 85% | |
| Protein | 107.68g | 215% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 30mg | 166% | |
| Calcium | 232.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 321.4 Kcal (1346 kJ) | ||
| Calories from fat | 136.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.17g | 339% | |
|---|---|---|---|
| Cholesterol | 42.39mg | 205% | |
| Sodium | 173.15mg | 105% | |
| Potassium | 77.25mg | 24% | |
| Total Carbs | 39.58g | 192% | |
| Sugars | 4.21g | 245% | |
| Dietary Fiber | 1.47g | 85% | |
| Protein | 7.41g | 215% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 2.1mg | 166% | |
| Calcium | 16mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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