Directions:
- Combine all ingredients, except the cheese and sour cream, in a crockpot.
- Stir well and cook on high for 4-6 hours and 8-10 hours on low.
- Stir at least once an hour.
- When ready, garnish with cheese, sour cream, and green onions!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4205.58 Kcal (17608 kJ) | ||
| Calories from fat | 1442.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 160.31g | 247% | |
|---|---|---|---|
| Cholesterol | 5001.57mg | 1667% | |
| Sodium | 5008.71mg | 209% | |
| Potassium | 5902.36mg | 126% | |
| Total Carbs | 332.63g | 111% | |
| Sugars | 73.62g | 294% | |
| Dietary Fiber | 33.65g | 135% | |
| Protein | 346.93g | 694% | |
| Vitamin C | 1028.1mg | 1714% | |
| Vitamin A | 45.5mg | 1516% | |
| Iron | 38.7mg | 215% | |
| Calcium | 3218.9mg | 322% | |
| Amount Per 100 g | |||
| Calories | 87.08 Kcal (365 kJ) | ||
| Calories from fat | 29.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 247% | |
|---|---|---|---|
| Cholesterol | 103.57mg | 1667% | |
| Sodium | 103.71mg | 209% | |
| Potassium | 122.22mg | 126% | |
| Total Carbs | 6.89g | 111% | |
| Sugars | 1.52g | 294% | |
| Dietary Fiber | 0.7g | 135% | |
| Protein | 7.18g | 694% | |
| Vitamin C | 21.3mg | 1714% | |
| Vitamin A | 0.9mg | 1516% | |
| Iron | 0.8mg | 215% | |
| Calcium | 66.7mg | 322% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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