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Hungry Girl Red Velvet Insanity Cupcakes (Ww - 3 Points) Recipe

Hungry Girl Red Velvet Insanity Cupcakes (Ww - 3 Points) Recipe

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Hungry Girl Red Velvet Insanity Cupcakes (Ww - 3 Points)

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Ingredients:

Serving

1 cup pillsbury moist supreme reduced sugar devils food cake mix
1 cup pillsbury moist supreme reduced-sugar yellow cake mix
2 (1 oz) fat free powdered cocoa mix, packets (diet )
1/2 cup fat-free liquid egg product
1/4 cup semisweet mini chocolate chips, divided
1/2 oz red food coloring
1 tsp splenda granular, no calorie artificial sweetener (granulated )
1/8 tsp salt
6 tbsp jet-puffed marshmallow creme
6 tbsp cool whip free, thawed
1/4 cup fat free cream cheese, softened
1 tbsp splenda granular, no calorie artificial sweetener (granulated )

Directions:

Place half of your chocolate chips (2 tbsp.) and the contents of both cocoa packets in a tall glass.
Add 12 ounces of boiling water, and stir until chips and cocoa mix have dissolved. Place glass in the freezer until mixture is cold (about 30 minutes).
Meanwhile, preheat oven to 350 degrees. In a bowl, mix together marshmallow creme, cream cheese, and 1 tablespoons Splenda until smooth. Fold in Cool Whip.
Place bowl in the fridge to chill until cupcakes are ready to be frosted. Once the cocoa in the freezer has chilled, give it a stir, and pour it into a large mixing bowl.
Add the cake mixes, egg substitute, remaining chocolate chips, red food coloring, 1 teaspoons Splenda, and salt. Using a whisk or fork, mix batter for about 2 minutes (until smooth and blended). Batter will be thin, but don't worry, your cupcakes will puff up once baked!
Line a 12-cup muffin pan with baking cups, and spray lightly with nonstick spray (or simply spray the pan with nonstick spray). Evenly spoon batter into the pan.
Place pan in the oven, and bake for 15 - 20 minutes. Cupcakes will look shiny when done. Once cupcakes have cooled completely, evenly spread the frosting over them.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	172.09 Kcal (721 kJ)
Calories from fat	46.86 Kcal
		% Daily Value*
Total Fat	5.21g	8%
Cholesterol	0.72mg	0%
Sodium	392.49mg	16%
Potassium	17.81mg	0%
Total Carbs	24.45g	8%
Sugars	8.15g	33%
Dietary Fiber	1.8g	7%
Protein	4.38g	9%
Iron	1.4mg	8%
Calcium	249.6mg	25%

Amount Per 100 g
Calories	210.83 Kcal (883 kJ)
Calories from fat	57.41 Kcal
		% Daily Value*
Total Fat	6.38g	8%
Cholesterol	0.88mg	0%
Sodium	480.84mg	16%
Potassium	21.81mg	0%
Total Carbs	29.96g	8%
Sugars	9.98g	33%
Dietary Fiber	2.21g	7%
Protein	5.37g	9%
Iron	1.7mg	8%
Calcium	305.8mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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