Directions:
- First fry the onions in the oil.
- Add tomatoes and peppers, and cook until peppers are soft.
- Add the diced salami and pour the beaten eggs over the mixture just before removing from the heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.91 Kcal (1147 kJ) | ||
| Calories from fat | 193.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.47g | 33% | |
|---|---|---|---|
| Cholesterol | 122.09mg | 41% | |
| Sodium | 683.66mg | 28% | |
| Potassium | 435.96mg | 9% | |
| Total Carbs | 9.33g | 3% | |
| Sugars | 5.39g | 22% | |
| Dietary Fiber | 2.34g | 9% | |
| Protein | 11.74g | 23% | |
| Vitamin C | 55.9mg | 93% | |
| Iron | 1.6mg | 9% | |
| Calcium | 34.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 115.7 Kcal (484 kJ) | ||
| Calories from fat | 81.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.07g | 33% | |
|---|---|---|---|
| Cholesterol | 51.57mg | 41% | |
| Sodium | 288.78mg | 28% | |
| Potassium | 184.15mg | 9% | |
| Total Carbs | 3.94g | 3% | |
| Sugars | 2.28g | 22% | |
| Dietary Fiber | 0.99g | 9% | |
| Protein | 4.96g | 23% | |
| Vitamin C | 23.6mg | 93% | |
| Iron | 0.7mg | 9% | |
| Calcium | 14.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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